First batch of Stoll & Wolfe Apple Brandy fermenting away using 8 varieties of apples grown on a family farm less than 2 miles from our distillery. It’s also the first Apple Brandy (legally) fermented in Lancaster County since Prohibition. https://videopress.com/v/UROjfAg5?preloadContent=metadata A swig of Applejack a day will keep the doctor away” was more apt… Continue reading Fermenting Apple Brandy
Month: November 2019
Distilling Pennsylvania Rye
https://youtu.be/ak8PnbRpM74 Rye Whiskey distilling in our custom column still and doubler. Hand made in Kentucky using over 2,000 pounds of copper, our still was custom built to craft our Pennsylvania Rye Whiskey and Bourbon. Our sweet mash PA Rye is made with local Pennsylvania Rye and Corn using the recipe taught to Dick Stoll by… Continue reading Distilling Pennsylvania Rye
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