Category: Rosen Rye

Whiskey Of Pennsylvania Is Something To Take Note Of

stollandwolfe

"We know that Kentucky is all that when it comes to bourbon, but when it comes to whiskey history in general, the Bluegrass State is an upstart whippersnapper compared to Pennsylvania. And while corn is bourbon’s bosom buddy, in Pennsylvania, you’ve got to talk rye. The Pennsylvania farmers of the 18th century, the Scots-Irish, the… Continue reading Whiskey Of Pennsylvania Is Something To Take Note Of

Rosen Rye Article in Philadelphia Inquirer

stollandwolfe

Thank you to Jenn Ladd and the Philadelphia Inquirer for their recent article on the history of Rosen Rye Whiskey in Pennsylvania. Before there were Philly cheesesteaks, there was Pennsylvania rye. In the 19th century, the strong, spicy whiskey developed a reputation that stretched coast to coast, as synonymous with the Keystone State as Kentucky… Continue reading Rosen Rye Article in Philadelphia Inquirer

UnCommon Grain

stollandwolfe

Honored to announce UnCommon Grain, an upcoming photo exhibit at The American Whiskey Convention. Photographed by Jordan Bush, the exhibit features photographs of Dick Stoll's first distillation of Rosen Rye in nearly five decades.

Dick Stoll and Return to Rosen Rye in Distiller Magazine

stollandwolfe

Thank you to Distiller Magazine and David Furer for visiting Stoll & Wolfe last September for Dick Stoll's return to distilling Rosen Rye Whiskey in Pennsylvania. The project, made possible by Laura Fields Seed Spark Campaign and Greg Roth with Penn State's Agriculture Department is the result of years of their dedication and hard work.… Continue reading Dick Stoll and Return to Rosen Rye in Distiller Magazine